Sunday, January 23, 2011

Human Cheese

As a commentary on biotechnology and sustainability, Miriam Simun makes cheese from human breastmilk she purchased online. Presenting City Funk: The human-goat blend - light on the goat, heavy on the human - is soft and spreadable, imparting a complex...


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Veronica Kay Mýa Natalie Imbruglia Patricia Velásquez Jennifer Morrison

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